Bread Ras Malai is surely an instant and straightforward version of standard ras malai the location where the preparation a serious amounts of cumbersome procedure is reduced. Bread ras malai is often a delicious dessert that may be prepared easily with hardly any ingredients in your own home in very a shorter time. I made this ras malai to celebrate an exceptionally special day that happened ten years back, yes its been decade since my husband proposed me, I wanted to make another thing but was down with fever and cough so considered to make this easy recipe as I couldn’t resist myself from coming to a sweet for the day.
So time for the recipe! This recipe can be a beginner friendly recipe so if you’re someone who is struggling to master your ras malai recipe, meanwhile you may serve your loved ones these delicious ras malai. Just one thing to remind, position the bread roundels from the rabri prepared before serving to stop sogginess. So lets reach the making.